As temperatures climb this summer it’s time to think about flavorful dishes and treats that delight our taste buds, cool us down and are...

When I see bunches of fresh green asparagus at my local Farmer’s market I know it’s time to trade in my winter meal mainstays for lighter...

Today’s Asparagus Salad recipe is a deliciously easy2make favorite of mine that takes less than 10 minutes to prepare . . . and even...

Greek Bean Soup In Greece this soup is mainly served in winter with hearty bread, olives and hard boiled eggs. I also like to serve some...

Generally speaking I love all pulses but green or brown lentils are true favorites. These natural wonders have a hearty dense nutty flavor w

Lentils are easy to cook, versatile and make for nutritious, hearty cooked meals all year round. I and my Greek husband eat lentils, at...

The Greek olive oil is often considered the lifeline of the Greek cuisine. With its superior quality, fruity aroma and wonderful gutsy...

In my home juicy tomatoes are very much part of our diet all year round. Nowadays, there are lots of varieties available with exuberant...

This is a tasty, healthy and truly satisfying winter salad! It's quick and easy2make . . . and ideal as a main meal salad . . . for...

Ingredients 450g Santorini yellow lentil fava or small yellow split peas 5–6 cups water *1 full cup chopped onions 2 bay leaves –...

Nothing beats the winter blues like a hearty, warming bowl of homemade soup that nourishes, not only the soul but also our body! In my...